Monday, February 14, 2011

SOTD: Nothing. And gluttony. And we were not vegetarians.

Himself and I have been tired and stressed lately, so we chose to celebrate Valentine's Day with low-stress gluttony at Smithfield's. We got the charcuterie board as our appetizer, which, when added to our entrees, allowed us to rack up the following list of animals sampled:
  • Duck
  • Lamb
  • Chicken
  • Rabbit
  • Cow
  • Pig
There were also white beans, sunchokes, pickles, and other real live vegetables. Yum.


  1. Hey, Frida! I occasionally consider going vegetarian, but I wish that meat didn't taste so good...