Showing posts with label Byredo. Show all posts
Showing posts with label Byredo. Show all posts

Wednesday, November 11, 2015

SOTD: Byredo Pulp, or Engulfed in Fruit


Kitty! No, he has nothing at all to do with the post.

After twenty-four hours, and more than one washing, the Salome on my arm was still distinct and gorgeous. I probably could have just left it there and considered myself perfumed for the day.

But I wanted to put on something else, while this uncharacteristic rebirth of perfume interest is going on. I considered Byredo Blanche, as a sort of amusing contrast, but it occurs to me that I don't see Blanche as merely shy, but distinctly opinionated about her quiet soapy cleanliness. I think that there would be squabbling, or perhaps silent treatment, if they had to share the same person.

So I dug out my decant of Byredo Pulp instead. A big squashy heap of slightly overripe fruit seems like an affable companion to Salome. And it was.

But it was big. Big. BIG. One spray on the back of my neck (for wafts) and one on my other arm (for direct-sniff updates) and I was drowning in that heap of fruit. I ended up doing the cooking-oil-wash on my arm, and washing the back of my neck, to get it down to only a little too much. I'm going to decant this to a roller, for maximum control. Or maybe mix one drop into a gallon of unscented body cream. Or something.

I don't think that I used to have this problem with Pulp. Is it a summer versus winter thing? Or the long interval of little perfume wearing?

Odd.

Also, that kitty is staring at me.

That is all.

Image: By Heikki Siltala-catza. Wikimedia Commons.

Monday, December 17, 2012

SOTD/Review: Byredo Pulp


Fruity.

I almost left the review at that one word, but then I started having thoughts. For example, Pulp is indeed fruity. It's a little abstract; it doesn't conjure up completely realistic three-dimensional fruit. But it makes me imagine warm, overripe, crushed pulp with bees just starting to investigate, rather than candy or sorbet or Torani syrup, as so many other fruity fragrances do.

It also announces "perfume" in the topnotes (Aldehydes? Something else?), as if to assure me, with a wink, that it has read its job description, and that it knows I'm a grownup. But that fades; within perhaps ten minutes it's just squashed fruit. And that's fine.

What fruit? The notes list has a lot of fruit and a few flowers. (Bergamot, cardamom, black currant, fig, red apple, tiare flower, cedar, praline, peach blossom.) But it all blends, so that it smells to me like a single unknown fruit, rather than an orchard or a salad. A stone fruit, I think, related to but very different from peaches or plums. Bigger and wetter and more brightly colored; the kind of fruit that you carry outside to eat over the grass, because it's going to drip that much.

But there's a gesture toward melon--it has a fair bit of that note that can make cataloupe smell just a little bit sickly. I'm guessing that's what makes some people smell decay in this, but it stops before it goes over the edge, and in fact I might like just a little more of it. It's this note that makes Pulp work for me on a winter day; it provides just enough sun and warmth without any risk of seasonal jetlag.

FTC Disclosure: I got the sample for free (bwahaha!) but in my role as a sniffsniffsniffing customer roaming the wilds of the Holt Renfrew perfume floor, not in my role as a blogger.

Review Roundup: MakeupAlley and Basenotes and Now Smell This and Perfume-Smellin' Things and Katie Puckrick Smells and Fragrance Bouquet and Perfume Posse and No Dissasemble Charlie No. 5 and WAFT.

Image: Wikimedia Commons.